Meet Vineet Bhatia, the Michelin-starred chef who never sleeps
From jotting down recipe ideas during holidays to working in his ‘dungeon’, Vineet Bhatia never switches off, writes William Sitwell…
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Luxury
Review: Victoria and Abdul
From what begins as a mismatched encounter between Queen Victoria and a young muslim Indian blossoms a heartfelt friendship, but…
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From rags to riches — fashion points the way for UK plc
The 2017 Autumn/Winter London Fashion Week leads the way as the UK struts confidently towards a post-Brexit future, writes Emelia…
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Review: Saxon Hotel, Villas & Spa, Johannesburg
Rich in South Africa’s recent history, Johannesburg’s Saxon Hotel, Villas & Spa is the ideal place for business, pleasure and…
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The best private schools
Private schools have produced some of the country’s most influential and recognised names. But it becomes difficult to pick out…
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Good vibrations at Goodwood Revival
Spear’s heads to Goodwood Revival in West Sussex to soak up the good cheer and great cars of pre-1960’s Britain…
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Discovering the portraits of Oswald Birley
Robin Birley is about to revive his grandfather’s greatest masterpieces at Philip Mould & Co, writes William Cash In the…
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Best law schools in the world
Choosing which law school to apply to is a big step for any aspiring lawyer. From schools with the best…
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Review: Meraki, Fitzrovia
Spear’s checks out the new Greek restaurant from Arjun and Peter Waney – famed for The Arts Club, Zuma and…
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Why ‘an heir and two spares’ is just what Britain needs
News this week that the Duke and Duchess of Cambridge are expecting their third child is cause for celebration for…
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On Mulberry and Burberry’s route to recovery
Is the famine over for iconic British brands Mulberry and Burberry, asks Lucia Van der Post It’s no secret that…
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Why the war on independent schools is unwarranted
Our independent schools face constant political pressure but remain a shining example of global British success, writes Christopher Silvester With…
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Culinary adventures on Canada’s Atlantic coast
From fine wining and dining on the bed of the ocean to fishing for rare sturgeon, Canada’s Atlantic coast has…
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Review: Hôtel Plaza Athénée, Paris
Awash with a celebration of haute-couture style documented in an Instagram induced frenzy, it’s easy to see why Hôtel Plaza…
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Review: Core, Notting Hill
Clare Smyth has just opened her new restaurant and she has a mission to place the vegetable centre stage, writes…
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The best libraries in the world
From stunning interiors and innovative architecture to rare book collections, our round-up of some of the world’s most beautiful libraries…
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The artist who earned his stripes
Sean Scully doesn’t shy away from pouring his eventful life into his abstract works. Just don’t expect to see them…
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Kyoto travels: discovering the blossoming taste of Japan
Amid the natural and cultural treats of historic Kyoto lies an abundance of top-quality restaurants, writes Zakari Smith Japan’s ancient…
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Meet the mentors of the super rich
Extreme wealth doesn’t guarantee happiness – in fact, it can make it even more elusive. Spear’s meets a variety of…
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How the anti-money laundering reform might affect art dealers
If you are a high value dealer your business might be caught by the latest anti-money laundering reforms, write Petra…
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