Shoot review: Barrel of laughs at Plas Dinam
Even when the partridge are elusive, shooting is the only game out of town, writes Alec Marsh The top speed…
By
Luxury
Latest in
Luxury
Review: City Social, Tower 42
A new approach to mixology is just the start of the many wonders at City Social, writes Christopher Jackson What…
By
Interview: Spear’s meets Chris Galvin
Spear’s meets the Michelin Star Chef Chris Galvin, who is now fusing fine dining with football, writes Codelia Mantsebo Running…
By
Review: Alexander Calder at the Saatchi
Two major London shows reveal the extraordinary talent of American artist Alexander Calder. The man behind both, with a little…
By
Exploring the Med aboard ‘the world’s most luxurious ship’
Seven Seas Explorer takes luxury cruising to another level as it tours the Mediterranean’s finest destinations, writes Jane Kelly I…
By
Review: Tom Simmons Tower Bridge
MasterChef star Tom Simmons’ eponymous restaurant is anchored by a humble patriotic spirit, but don’t expect leek soup and Welsh…
By
Review: The Game Bird, Stafford Hotel
The Game Bird is an intriguing slice of a world that’s either dying or dead, but it has its undoubted…
By
Cliveden Literary Festival: an elegant HNW entry on the cultural calendar
With more than 350 literary festivals in the UK alone, how do you cut through? The Cliveden Literary Festival has…
By
A journey to the heart of Luther’s 500-year-old Reformation
The trails of the great reformer Martin Luther, 500 years on from the Reformation, unveils a German region in a…
By
Book review — The Great Leveller: Violence and the History of Inequality
An insight into how The Four Horsemen: revolution, war, pandemics and state collapse, engineered the fall of wealth across history,…
By
Review: Aphrodite Hills Residences, Cyprus
Surrounded by the manicured greens of one of the world’s finest golf courses, an intoxicating mix of restaurants and activities…
By
Churchill’s cigar sets US auction alight
A cigar half-smoked by Churchill in Paris in 1947 sold for a record price at auction this week – but…
By
Review: Lord Alfred Tennyson, Belgravia
Once you get past the minor strangeness of its recent renovations, the Lord Alfred Tennyson impresses where it matters: with…
By
Most expensive restaurants in the world
Eating at one of the most expensive three Michelin-star restaurants in the world is guaranteed to leave a dent in…
By
Meet Hummingbird, the world’s lightest super-bicycle
From the space component makers at Prodrive arrives the svelte new prototype which is likely to be Brompton’s closest carbon-fibre…
By
Why private jet ‘cruises’ are trending in luxury travel
A company that you’ve never heard of is taking the market for all-inclusive, multi-destination holidays to new heights, writes John…
By
Review: David Kim Whittaker’s ‘The Flesh to the Frame’
The highly talented young British artist steals the show at Opera Gallery, with vivid illustrations of conflicting emotions which are…
By
Alphonse Island launches new ‘Bush and Beach’ experience
A remote island and a safari have joined forces to create the perfect luxury experience in the Indian Ocean Alphonse…
By
The 75th Anniversary Dambusters Dinner – a tribute to Operation Chastise
A glamorous evening at the Plaisterers’ Hall gathered military personnel, philanthropists and A-listers for a truly worthy cause, writes Sophie…
By
The Diary: Philip Kerr on football, Bernie Gunther and Berlin
Bestselling crime author Philip Kerr reviews trends in sport and TV and explains his long love affair with Berlin About…
By
