Auriens Chelsea aims to be the most luxe of later living options for London’s affluent
The new later living Auriens development in SW3 welcomes the most affluent of Chelsea pensioners, says Teresa Levonian Cole Auriens,…
By
Luxury
Latest in
Luxury
Il Borro Tuscan Bistro restaurant review: A bit of Italy in the middle of Mayfair
Since opening its doors in late 2021, Il Borro Tuscan Bistro on Berkeley Street makes Mayfair feel more like central…
By
Fine wine and watches top luxury investment index
New data from Knight Frank‘s 2022 Wealth Report charts the performance of luxury investments – from watches to wine, property…
By
How Lady Carnarvon turned Highclere Castle, the real ‘Downton Abbey’, into one of the most successful country homes
Highclere Castle starred as Downton Abbey, but now the TV crews have gone there’s still a business to be run.…
By
Alpine property resort prices see big increase as demand returns
Values are up as demand for alpine property returns, writes Katharine Swindells The global pandemic has been disastrous for the…
By
World of Fine Wine’s definitive 2020 Burgundy vintage guide is a must-read
Spear’s Magazine sister publication The World of Fine Wine has released its 2020 Burgundy Report, the definitive guide devoted entirely…
By
Award-winning artist George the Poet — The Spear’s Midas Interview
In this instalment of the Spear’s Midas Interview, award-winning wordsmith George the Poet tells Rory Sachs about his Ugandan heritage,…
By
Single malt whisky sales have risen more than any other fine collectible in the past decade
Single malt whisky is a hot investment right now, but Burns Night serves as a timely reminder: it’s made to…
By
The mental health landscape has changed, and it’s for the better
The mental health landscape is irrevocably changed, says Dr. Alberto Pertusa, a consultant psychiatrist based in Harley Street Health concerns…
By
The Ferrari Roma proves that the brand is still firing on all cylinders when it comes to luxury cars
As a business, Ferrari may face an uncertain future. But as a maker of beautiful cars – such as the…
By
Monaco’s Le Festival des Étoilés takes Monte Carlo’s opulent culinary sphere to a new level
Monaco has always been an ideal destination for anyone seeking glorious food, timeless luxury and lavish settings — but with…
By
The Airbus ACJ TwoTwenty could be a gamechanging corportate jet for the ultra-wealthy
The Airbus ACJ TwoTwenty is the newst arrival on the private aviation scene, and it aims to offer the holy…
By
The greatest strengths of the best new dive watches lie beneath the surface
The best new dive watches function beautifully and look supreme. But some of their greatest strengths aren’t visible on the…
By
Sweet fifteen: Marking Spear’s birthday with the perfect vintage wine
Spear’s is lucky to date back to 2006 — but marking a special anniversary with the perfect vintage wine isn’t…
By
Rising Formula One star Lando Norris on his first pay cheque, his inspirational father, and what drives him
McLaren’s rising Formula One star Lando Norris tells Alec Marsh about his love of stickers, his inspirational father and wanting…
By
The art of recycling: Even new cultural movements are interwoven with our past
The past and the future are often interwoven more than one thinks, writes Sam Leith. So is it possible to…
By
Debunking Fine Wine’s Biggest Myths
From our partners: We separate fact from fiction for those looking to expand their fine wine knowledge. With its array…
By
The new Porsche 911 GT3 update is the best release yet
Porsche’s latest 911 GT3 update promises to make supercar drivers fall back in love with the manual gearbox, writes Mark…
By
Historical sites are being restored by private-sector funding – and that isn’t a bad thing
As more and more historical monuments and buildings are receiving funding for repairs and rejuvenation efforts from the private-sector, critics…
By
Chef Judy Joo on her journey from Wall Street to one of London’s top chefs
Judy Joo’s career has taken her from Wall Street to some of London’s top kitchens. As she launches a new…
By