Lockdown, dress up
For entrepreneurs and aesthetes from Jeremy Hackett to Spear’s contributor Nick Foulkes, working from home during lockdown is no excuse…
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Luxury
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Luxury
Lady Lucan’s fashion brand launches spring/summer collection
Anne-Sofie Foghsgaard’s fieldsports-inspired aesthetic is back with a bang Award-winning luxury British fashion brand, Lucan, founded by the Countess of…
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Make your next Deliveroo order a £1,320 magnum of Chateau Lafite: The best wine delivery services for lockdown
Our usual watering holes may be closed for the foreseeable future, but oenophiles can still enjoy a drop of something…
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Hide and Hedonism invite ‘guests’ to a virtual wine dinner
The Mayfair restaurant and wine boutique invite diners to a virtual four-course dinner with head sommelier Julien Sarrasin ‘Guests’ of…
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Art in lockdown: The galleries and auction houses selling work online
Galleries and auction houses may be closed for the foreseeable future, but there is no need for art-lovers to stop…
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Norman Foster’s Philadelphia Story
Norman Foster first visited Philadelphia when he was an architecture student at Yale. Now he has returned to the city…
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This Silicon Valley vineyard owner says Covid-19 will lead to big changes in wine
As the wine world grapples with the impact of the coronavirus pandemic, one entrepreneur is seeing wider industry change on…
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‘Our online presence now is our presence full stop’ – galleries adapt to Covid-19
In the time of coronavirus, art too is being transformed. Arun Kakar reports on the ways galleries are changing their…
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Are diamonds on the rocks?
Weaker consumer spending and the rise of lab-grown stones has hit the demand for diamonds – but don’t count them…
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Why I gave up sausage rolls for Lent
I look forward to my first Impossible Burger, made from a plant-based substance . All the same, I’ll say no…
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We need literature in the time of lockdown
In these testing times, we have created a platform to inform readers and support writers. What they urgently need is…
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Vegan wines: A primer
Most of the wines we buy are not vegan – and the ones that are can be hard to identify,…
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Sheikha Bodour of Sharjah: Why the world has never needed books more than today
Sheikha Bodour of Sharjah is leading a reading revolution. She tells Alec Marsh about her mission to boost publishing in…
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Who was the real ‘fifth man’?
Arun Kakar talks to the author of a new book about John Cairncross to discuss the elusive ‘fifth man’ and…
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Glorious Goodwood book review: ‘Richly anecdotal and quintessentially English’
A history of the 11 Dukes of Richmond reveals a long and proud tradition of sporting patronage, writes Christopher Silvester…
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On the rise and rise of the ‘holistic home’
Creating an oasis of calm that promotes health and wellness is quickly becoming a priority in luxury design this year,…
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Why the Star Wars universe is more morally complex than you might think
The huge destruction in the latest Star Wars films shines a light on the moral complexity of the franchise, writes…
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HIDE launches home delivery and takeaway services during lockdown
The Covid-19 pandemic has emptied restaurants across the capital, but fortunately the UK government’s measures to restrict social contact still…
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Why the Omega’s Calibre 321 is exciting watch purists
Half a century after it went to the moon, Omega’s Calibre 321 movement is enjoying a relaunch that will delight…
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How HNW travel companies are ‘finding ways to do their bit’
Of all the industries engaged in attracting the purse-strings of the extremely well-heeled, it has to be the travel industry…
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