Meet Vineet Bhatia, the Michelin-starred chef who never sleeps
From jotting down recipe ideas during holidays to working in his ‘dungeon’, Vineet Bhatia never switches off, writes William Sitwell…
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Food & Drink
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Food & Drink
Review: Meraki, Fitzrovia
Spear’s checks out the new Greek restaurant from Arjun and Peter Waney – famed for The Arts Club, Zuma and…
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Review: Core, Notting Hill
Clare Smyth has just opened her new restaurant and she has a mission to place the vegetable centre stage, writes…
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How to select the right wine glass for you
How do you make delicious wine taste even better? Invest in tailored glasses to savour your vino of choice, writes…
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Review: Nobu, Shoreditch
Nobu strikes again, this time in the East End of London, and it’s another hit, writes Christopher Jackson Like all…
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Review: L’Escargot, Soho
In the age of Emmanuel Macron, there is no better time to return to Soho to remind yourself of the…
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Review: Angler, South Place Hotel, Moorgate
The food is the star attraction of the Angler, and more than makes up for the décor, writes Christopher Jackson…
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Review: Smiths of Smithfield, Top Floor
Smiths of Smithfield is not just the best steak in town — it’s an all-round class act, writes Christopher Jackson…
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London toasts success with wine-list’s ‘Michelin stars’
London and New York have topped the global rankings for the quality of the wine lists in their restaurants; according…
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Review: Lee Westcott’s Tasting Menu with Veuve Clicquot at Typing Room
Chef Lee Westcott produced something truly special in the East End of London, and his Veuve Clicquot night was a…
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Review: Vineet Bhatia London, Chelsea
A Dali-esque taste experience by Michelin-starred chef Vineet Bhatia awaits visitors to the newly launched Chelsea restaurant, writes Rasika Sittamparam…
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Franciacorta is Italy’s latest sparkling secret
Franciacorta may be a newcomer to the scene, but its glorious wines are more than enough to burst Prosecco’s bubble,…
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Review: Nuno Mendes’ Taberna do Mercado
Nuno Mendes’ adventurous new Portuguese establishment is a triumph, writes Olenka Hamilton At Taberna do Mercado – the latest venture…
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Review: Galvin, La Chapelle
The Galvin brothers’ Michelin-starred Liverpool Street restaurant is resting on its laurels, writes Christopher Jackson It isn’t said often enough…
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London claims third place in the top 100 restaurants ranking
London has the third highest number of top 100 restaurants in the world – behind New York and Paris, according…
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Man about town: London’s top riverside restaurants
Urbanologie founder and city sophisticate Hugo Campbell-Davys walks the banks of the Thames to find us the very best lunch…
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Review: Les 110 de Taillevent, Marylebone
Taillevent’s new venture in Cavendish Square is the birth of a star sommelier, writes Christopher Jackson ‘Don’t drink on an…
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Review: StreetXO, Mayfair
South East Asian food with a Spanish twist is not for the faint-hearted, writes Sophie McIntyre, but if it’s flavour…
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New York’s financial district gets a culinary facelift
As the new World Trade Center towers reach for the sky, New York’s Financial District is seeing hotels and restaurants…
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Rums of comfort: the seductive spirit is back
Smooth, seductive and versatile, rum is making a comeback — and deservedly so, writes Jonathan Ray It was one of…
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