Monday Minute – 7th October 2013
Food Friday: Andrew Wong makes chili vegetarian dish: Sichuanese Aubergines
This week, editor Josh Spero talks about why the Guardian’s got it all wrong: we should be *thanking* the Frieze art fair, not criticising it. See Josh Spero’s Frieze Week diary here.
This week, editor Josh Spero talks about why the Guardian’s got it all wrong: we should be *thanking* the Frieze art fair, not criticising it. See Josh Spero’s Frieze Week diary here.