Luxury April 24, 2014updated 11 Jan 2016 2:08pm Food Friday: Japanese Cherry Blossom Cocktails for Hanami By Spear's Bartender Andrea Taiuti shows us how to make two sake-based cocktails to celebrate Spring and Hanami, at Sake No Hana in London. Content from our partners How Guernsey’s private trustee structures can protect assets Luštica Bay: The Adriatic’s most coveted address AI, growth and public policy: What is the future for Britain? Related Luxury Barefoot bliss at the Maldives’ Kuda Villingili Resort Luxury Miami is here to stay, says Douglas Elliman boss Luxury The South East bubble: What brought Champagne Taittinger to Kent Spear's