Luxury February 21, 2014updated 11 Jan 2016 2:31pm Food Friday: Andrew Wong Makes Oldest Chinese Dim Sum – Har Gau By Spear's Andrew Wong, Head Chef and Founder of A.Wong Restaurant in Victoria, shows Spear’s TV how he creates the traditional Dim Sum, with a modern twist. Content from our partners How Guernsey’s private trustee structures can protect assets Luštica Bay: The Adriatic’s most coveted address AI, growth and public policy: What is the future for Britain? Related Luxury Assouline’s next chapter: interior decor for your home library Luxury The magical qualities of Tokaji wine Luxury CEO of ultra high-tech car company Lukas Czinger on 3D printing, AI and Enlightenment Spear's
