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Not to my tasting

I have always hated tasting menus. Those over-complicated, over-coursed, over-buttery, too much foie gras, too long, sick-inducing extravagances. I have…

By Spear's

PC Quick's quick end

Some of his colleagues knew his reputation for blunders, and had predicted something like this would happen. The career of…

By Spear's
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