Galvin at Windows Bar
As the sun goes down over London and the little tea-lights come out it really is rather nice to be…
ByAs the sun goes down over London and the little tea-lights come out it really is rather nice to be…
ByJoel’s journey from the streets to the Commonwealth Games lit up the room Last night was the 21st birthday party…
ByThe AutoTuned remix of Nick Clegg’s I’m Sorry speech has been a stroke of genius. Needless to say, then, that…
ByRemember the days when you didn’t have to strip nude to get on a plane? Airports. Don’t people get it…
ByOn 12 September 2012, the UK became the first country to sign a bilateral agreement with the US Treasury on…
ByIn With the Nouveau Ross Clark on the relative decline in the value of period properties and the resurgence of…
ByA little over halfway through the year and we are not in the position we expected to be in this…
ByThe Ritz, Piccadilly 19 September If you are at a loss for something to do next Wednesday, need some elegance…
ByHere is the ENO’s forte: phenomenal stage sets, lighting and choreography presented with some stunning scenes, carefully detailed reactions and…
ByThis week we’re publishing a report from Mount Everest, written by James Suenson-Taylor, who, together with his wife Debbie, took…
ByThe ex-wife of a fabulously wealthy Russian politician has fought off his bid for a half share of their £40million…
ByZURICH, Sept 17 (Reuters) – UBS expects Swiss banks to see European clients withdraw “hundreds of billions of francs” as…
ByLast year Spear’s held our first Wealth Insight Forum and in our session on privacy we got some tips that…
ByDownton Abbey is normally leisurely viewing, but HNW ears will have pricked last night at the news that Lord Grantham…
ByLike a Rolling Stone Getting on a bit, well-heeled and definitely well up for a bit of exotic adventure… James…
ByI wonder if all these figures are correct, or have been so manipulated in every direction that HMG, HM Treasury,…
ByFamous since his 1984 TV series introduced real Chinese cookery to Britain, Ken Hom has seen Chinese cuisine in Britain…
ByIf you are a gin fan – and we at Spear’s are – here are some events you might like…
ByThe Sushisamba revolution has arrived from New York and with it, the arrogant telephone booking procedure: press one, press two,…
ByJust back from a rather disappointing talk by Peter Conrad at the Blenheim Palace Literary Festival on his new book…
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